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Home » Academic » Culinary & Hospitality » Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
 
 
 
   
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy by Joseph a Hegarty, ISBN: 9780789018984
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
By: Joseph a Hegarty
 
Paperback, 163 pages

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Book Details - Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
 
ISBN : 9780789018984
 
Title : Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
 
By: Joseph a Hegarty
 
Binding : Paperback
 
Pages : 163
 
Publisher : Haworth Press
 
 
 
 
 
 
 
 
 
 
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