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| Home » Academic » Culinary & Hospitality » In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools |
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| In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools |
By: , the Culinary Institute of America
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| Paperback, 176 pages |
Availability uncertain. This book either ships in 3-5 working days or refund initiated within 2 working days. |
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| List Price Rs 1248 |
| LeBooks Price Rs 1049 |
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| Book Details - In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools |
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| ISBN : 9780470080269 |
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| Title : In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools |
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| Binding : Paperback |
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| Pages : 176 |
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| Publisher : John Wiley & Sons |
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